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Whey to Be Vanilla
powder 900grams
Whey to Be is a non-denatured whey protein concentrate.
Whey to Be is produced using proprietary filtration and
drying which involves minimal processing. This unique production
method ensures that the whey is not subjected to temperatures
that would destroy the original components. We do not use
cross-flow filtration, microfiltration, ultrafiltration,
hydrolyzation or ion exchange methods which denature the
original proteins.
Note: USA shipping only - international is extra fee
More About Whey to Be:
Whey to Be is a proprietary non-denatured
whey protein concentrate that is produced
to maintain the full range of the fragile immune boosting
and regenerative components naturally present in fresh raw
milk. Whey to Be is produced using proprietary filtration
and drying which involves minimal processing. This unique
production method ensures that the whey is not subjected
to temperatures that would destroy the original components.
We do not use cross-flow filtration, microfiltration, ultrafiltration,
hydrolyzation or ion exchange methods which denature the
original proteins.
This full range, biologically active, complete amino acid profile protein naturally
contains an exceptional amount of the critical glutathione precursor covalentbonded
cysteine. Additionally it contains the full range and exceptional levels of
the most important protein components, which are lactoferrin, immunoglobulins, serum albumin,
active peptides and growth factors.
The milk harvested for this product comes from cows that graze on pesticide
and chemical-free natural grass pastures. Milk from grass-fed cows has many
times higher levels of CLA and contains a proper balance of essential fatty
acids. The milking cows are never fed grain or subjected to any growth hormone
treatment, chemicals, antibiotics, genetically modified organisms, hyperimmunization
or injected pathogens.
This whey protein is produced using a unique low temperature drying and filtration
method. The vast majority of whey proteins available use high heat pasteurization.
High heat does irreversible damage to the majority of the components of milk
and may cause intolerance even in individuals who have no history of milk allergies.
- Calories 120
- Calories from Fat 18
- Total Fat 2 g
- Saturated Fat 0.9 g
- Cholesterol 36 mg
- Sodium 60 mg
- Potassium 180 mg
- Total Carbohydrates 2.8 g
- Dietary Fiber 0 g
- Sugars Alcohols 1.1 g
- Protein 24 g
- Calcium 120 mg
- Iron 0.72 mg
- Phosphorus 90 mg
- Beta-lactoglobulin 14.6 g
- Alpha-lactalbumin 3.51 g
- Immunoglobulins 3 g
- Bovine Serum Albumin 860 mg
- Lactoferrin 640 mg
Ingredients: Proprietary whey protein concentrate, natural vanilla flavor.
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